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Biological Grade Chicken Peptone with High Nitrogen Content, Superior Solubility, and Low Ash for Microbial Fermentation

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Biological Grade Chicken Peptone with High Nitrogen Content, Superior Solubility, and Low Ash for Microbial Fermentation

Name: Biological Grade Chicken Peptone with High Nitrogen Content Superior Solubility and Low Ash for Microbial Fermentation
Brand: SHIHONG
Price: 2.3 USD

Quality Biological Grade Chicken Peptone with High Nitrogen Content, Superior Solubility, and Low Ash for Microbial Fermentation for sale

Brand Name : SHIHONG

Model Number : PEPTONE

Certification : SGS

Place of Origin : CHINA

MOQ : 1MT

Price : USD 2.3/KG - USD 3.1$/KG

Payment Terms : L/C, D/A, D/P, T/T

Supply Ability : 2,000MT/MONTH

Delivery Time : 5 WORKING DAYS

Packaging Details : 20KG/BAG 25KG/BAG

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Biological Grade Chicken Peptone — High-Performance Nitrogen Substrate for Microbial Fermentation

Product Overview

Biological Grade Chicken Peptone is a premium nitrogen source manufactured from fresh chicken bone through controlled enzymatic hydrolysis. Designed for industrial fermentation, microbiological culture media, and biopharmaceutical applications, this product provides readily assimilable peptides and amino acids with excellent solubility and minimal residue.

Raw Material Source

Parameter	Specification
Raw Material	Fresh chicken bone (poultry processing by-product)
Sourcing Criteria	Bones from healthy animals, free from decomposition and contamination
Traceability	Fully traceable supply chain with veterinary inspection

Production Process

Stage	Description
Raw Material Preparation	Cleaning, crushing, and thermal treatment
Enzymatic Hydrolysis	Controlled digestion with food-grade proteases
Separation & Purification	Filtration, decolorization, and deodorization
Concentration	Vacuum concentration to optimal solids content
Drying	Spray drying under controlled conditions
Quality Control	In-process and final product testing per specifications

Key Product Features

High Nitrogen Content – Total nitrogen ≥ 14.0%, amino nitrogen ≥ 2.5% for robust microbial growth
Superior Solubility – Completely soluble in water; solutions remain clear after sterilization
Low Ash & Impurities – Minimal mineral residue reduces interference in sensitive applications
Consistent Quality – Batch-to-batch uniformity ensured by strict process control
Biological Compatibility – Supports growth of fastidious organisms without supplementation

Quality Specifications

Test Parameter	Unit	Specification	Typical Value
Total Nitrogen	%	≥ 14.0	14.8
Amino Nitrogen	%	≥ 2.5	2.9
Sodium Chloride	%	≤ 5.0	2.3
Loss on Drying	%	≤ 6.0	4.2
Ash Content	%	≤ 6.0	4.5
pH (2% solution)	—	5.0 – 7.0	5.6
Appearance	—	Light yellow to yellow powder	Conforms
Solution Clarity (2%)	—	Clear, no precipitate	Conforms
Alkaline Precipitation (pH 8-9, 121°C)	—	No precipitate	Conforms
Nitrite	—	Not detectable	Conforms
Heavy Metals (as Pb)	mg/kg	≤ 10	< 10

Microbiological Performance

Test	Test Strains	Expected Reaction	Result
Hydrogen Sulfide Production	Salmonella Typhi / Shigella	+ / –	Compliant
Indole Production	Escherichia coli / Salmonella Typhi	+ / –	Compliant
Voges-Proskauer Reaction	Enterobacter aerogenes / E. coli	+ / –	Compliant
Carbohydrate Fermentation	E. coli / Salmonella Typhi	No acid production	Compliant
Hemolytic Reaction	Streptococcus pneumoniae / β-hemolytic Streptococcus	α / β hemolysis	Stable
Pigment Production	Pseudomonas aeruginosa / Staphylococcus aureus	Green / Golden	Stable
Growth Support (Colony size)	E. coli / S. aureus	≥ 1.0 mm, >95% smooth	Compliant
Sensitivity (Growth support at high dilution)	β-hemolytic Streptococcus / Gram-positive bacillus	≥ 10⁻⁴ / ≥ 10⁻⁵	Compliant

Applications

Industrial Fermentation – Production of enzymes, antibiotics, organic acids, and amino acids
Microbiological Media – Dehydrated culture media, liquid media, diagnostic formulations
Biopharmaceutical Manufacturing – Vaccine production, bacterial fermentation, toxoid preparation
Research & Development – Laboratory-scale fermentation, strain development, media optimization

Packaging and Storage

Attribute	Specification
Packaging	20 kg net weight, inner polyethylene liner with outer kraft paper bag or woven bag
Storage Conditions	Store in a cool, dry, well-ventilated area; keep away from direct sunlight and moisture
Shelf Life	24 months from date of manufacture under recommended conditions
Handling	Reseal containers promptly after use; avoid exposure to contaminants

Regulatory Compliance

Quality Standard: Q/XXXX 001-2025 (Enterprise Standard)
Reference Standard: Chinese Biological Products Main Raw and Auxiliary Materials Quality Control Standard (2000 Edition)
Test Methods: GB 5009 series (National Food Safety Standards) and pharmacopoeial methods

Why Choose Our Chicken Peptone?

Produced from fresh, traceable chicken bones ensuring purity and safety
Rigorous quality control – each batch tested for physical, chemical, and microbiological parameters
Consistent performance – stable nutrient profile supports reproducible fermentation results
Versatile application – suitable for both industrial and research-scale microbial cultivation
Compliant with international standards – meets stringent requirements for biological raw materials

For detailed technical data sheets or customized specifications, please contact our sales and support team.

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